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How to control the filling strength of Italian coffee powder press and how to do it

How to control the filling strength of Italian coffee powder press and how to do it

There are also a variety of theories about the strength of coffee powder pressing, 5 pounds, 10 pounds, 20 pounds. Few people know what it is, and there's no need to worry about how many pounds of force it takes, just remember to apply the force evenly so that the pressed powder's tight surface is smooth. If the force is too heavy, it will be very difficult for the water to flow through pressed powder during the extraction.

2016-10-19
Why do you use a powder press to make coffee? How to use the powder press? How to press powder is correct

Why do you use a powder press to make coffee? How to use the powder press? How to press powder is correct

The powder press (or powder hammer) is one of the most commonly used tools in espresso. So the question is, why use a powder press? Baristas all know that when using an Italian coffee machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, but also 12 atmospheric pressure or higher), the pressure is very high, when the water penetrates the coffee cake, the water is

2015-11-24
What do you know about the powder press? What is the best strength of powder pressing?

What do you know about the powder press? What is the best strength of powder pressing?

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? Why is there?

2015-10-16
About the coffee powder press, how many bridges do you know between baristas and coffee?

About the coffee powder press, how many bridges do you know between baristas and coffee?

Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake

2015-03-14
Why do you use a powder press for the powder hammer thing?

Why do you use a powder press for the powder hammer thing?

Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake

2015-09-23
Knowledge of coffee making utensils how much do you know about powder presses

Knowledge of coffee making utensils how much do you know about powder presses

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? Why is there?

2015-01-05
Some points for attention when doing Espresso with Italian Condensed Common sense

Some points for attention when doing Espresso with Italian Condensed Common sense

When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder

2015-10-20
How much do you know about the powder press? how much does the espresso machine have?

How much do you know about the powder press? how much does the espresso machine have?

I believe that every barista wants to have his or her own Tamper (or pressing powder hammer), because with each cup of espresso, the coffee maker uses a powder hammer to flatten the ground coffee powder, thus increasing the extraction quality of the coffee (although there are individual ways of not pressing the powder). So what's the use of the powder hammer? Why can it be so expensive? For

2016-05-06
Why do you use coffee press on the basis of boutique coffee?

Why do you use coffee press on the basis of boutique coffee?

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2014-11-18
Does the crushing strength of espresso have much to do with the coffee extracted?

Does the crushing strength of espresso have much to do with the coffee extracted?

Objective: to make the loose powder tight by a certain pressure, so as to make the pressurized hot water permeate evenly. Here, several problems are involved, in fact, a vector problem, to put it mildly. The direction of powder pressing and the power of powder pressing.

2015-11-18
Why do you use a coffee press in the skill of making coffee?

Why do you use a coffee press in the skill of making coffee?

Why use a coffee powder press? We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water will be worn from the weakest part of the coffee cake

2015-10-12
Comrades, what do you use for Aero Press grinding? How much coffee is ground?

Comrades, what do you use for Aero Press grinding? How much coffee is ground?

The charm of love press. Because it is simple to make, taste clean, love press is a simple appliance for cooking coffee by hand. Overall, its structure resembles a syringe. It combines the immersion extraction of French press coffee, filter paper filtration of follicular (hand brewed) coffee, and the rapid, pressurized extraction of espresso coffee. Coffee brewed by Philharmonic Press

2016-04-28
Why do semi-automatic coffee machines use powder presses?

Why do semi-automatic coffee machines use powder presses?

We all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high when the water penetrates the coffee cake. the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake, not from the thickest ground

2014-08-25
Coffee hammer without handle PUSH hammer

Coffee hammer without handle PUSH hammer

The annual World Barista Competition WBC is the stage for many new inventions to showcase their elegant demeanour. For example, siphon Italian espresso machine, vacuum low-temperature rose summer coffee beans, carbon-soaked coffee beans and other new things emerge in endlessly. But at this year's WBC competition, a new invention attracted the attention of the whole audience. This invention has a strange appearance and is all green. If it wasn't for the British barista championship,

2015-05-15
Brewing method of individual coffee: 360 degrees without dead angle analysis of

Brewing method of individual coffee: 360 degrees without dead angle analysis of "French pressure pot" coffee making skills

Everyone will not make coffee at first, but will gradually learn to make coffee through experience or other tips to make it more and more delicious, but if you do not learn how to make coffee because of your personal laziness, then your coffee will never be complete. You only have an incomplete cup of coffee. When it is late, it will be too late. You can only watch how others enjoy themselves.

2016-01-07
The method of making coffee by pressing pot with 360-degree analytical method

The method of making coffee by pressing pot with 360-degree analytical method

First, the steps of making coffee by pressing the kettle. 1. Take out the lid of the kettle, which is connected to the filter in the middle, so it will be taken out together. 2. Pour the ground coffee powder into the kettle. 3. Pour the hot water of 92 degrees into the kettle and install the lid of the kettle. At this time, do not press the filter in the middle and start the timing. 4. Wait five minutes

2015-11-02
Basic knowledge of making Coffee Why to use a Coffee Powder Press

Basic knowledge of making Coffee Why to use a Coffee Powder Press

If you do not use a coffee powder press to compact and flatten the coffee (to make the density of the coffee powder in the powder bowl as uniform as possible), the essence of the coffee will not be extracted, or some parts will be over-extracted.

2015-02-25
Answers to frequently asked questions about the Philharmonic pressure brewing coffee

Answers to frequently asked questions about the Philharmonic pressure brewing coffee

Question 1: is it better to use Philharmonic pressure filter paper or metal filter mesh? A: you may not like coffee made from filter paper as much as coffee made from metal filter. The metal mesh allows a lot of sediment and gum to enter the coffee, making the coffee taste heavy and rough, similar to coffee made by pressing pots. We organized a number of coffee lovers to test that most people like the coffee made by filter paper. About

2015-04-11
Common sense of Coffee Machine Why use Coffee Press

Common sense of Coffee Machine Why use Coffee Press

We all know that coffee powder is very important, but why it is important, it seems that there are still many friends do not know. So why use a coffee powder press to share with my friends today? We all know that when using an Italian coffee machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, there are 12 atmospheric pressure or higher), and the pressure is very high.

2014-10-13
Illustration of the detailed steps of Espresso coffee extraction how to do Italian concentration

Illustration of the detailed steps of Espresso coffee extraction how to do Italian concentration

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2015-11-09
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